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Blue River Ferments and Pickles
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Menu Pickled Red Onions 16oz
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Pickled Red Onions 16oz

$12.00

Zesty, crunchy, and popping with flavor! Our cold-brined vinegar Pickled Red Onions are the most versatile item in our fridge. They’re a perfect accompaniment to salads, tacos, and sandwiches, great on top of  avocado toast in the morning a bowl of chili for lunch, and can hold up to BBQ or fish in the evening! The brine has a second life in marinades, dressings, soups and sauces.

The spice and flavors develop over time, but you’ll have to take our word for it as these jars will disappear as soon as you take your first bite.

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Zesty, crunchy, and popping with flavor! Our cold-brined vinegar Pickled Red Onions are the most versatile item in our fridge. They’re a perfect accompaniment to salads, tacos, and sandwiches, great on top of  avocado toast in the morning a bowl of chili for lunch, and can hold up to BBQ or fish in the evening! The brine has a second life in marinades, dressings, soups and sauces.

The spice and flavors develop over time, but you’ll have to take our word for it as these jars will disappear as soon as you take your first bite.

Zesty, crunchy, and popping with flavor! Our cold-brined vinegar Pickled Red Onions are the most versatile item in our fridge. They’re a perfect accompaniment to salads, tacos, and sandwiches, great on top of  avocado toast in the morning a bowl of chili for lunch, and can hold up to BBQ or fish in the evening! The brine has a second life in marinades, dressings, soups and sauces.

The spice and flavors develop over time, but you’ll have to take our word for it as these jars will disappear as soon as you take your first bite.

16 oz jar

Ingredients: Red Onion, Water, Apple Cider Vinegar, Distilled White Vinegar, Cane Sugar, Salt, Garlic, Black Peppercorn

Blue River Ferments & Pickles

Bend, OR

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